An Explosion of Flavor that Melts in Your Mouth

Encante-se com a irresistível experiência culinária proporcionada pelas “Empadinhas de Queijo que Derretem na Boca”. Esta receita exalta a harmonia perfeita entre a massa delicada e o recheio de queijo derretido. Cada mordida é uma explosão de sabores, onde a cremosidade do queijo se mescla à textura macia da massa, criando uma sinfonia gastronômica. O segredo reside na escolha dos queijos de qualidade, resultando em um recheio rico e reconfortante. Essas empadinhas, cujo sabor é inigualável, são não apenas um deleite para o paladar, mas também uma obra-prima que derrete suavemente na boca.

Cheese pies

Cheese pies that are melt-in-your-mouth soft and delicious, with this special filling. If you wish, you can replace the filling with chicken, shrimp, beef or anything else you like. It's the easiest cheese pie recipe there is, check it out below.

Preparation Time: 30 Minutes
Performance: 40 servings

INGREDIENTS

MASS

• 2 cups wheat flour
• 125 grams of butter (½ package of 250 g)
• 1 pinch of salt
• 2 egg yolks.

FILLING

• 1 cup milk
• 1 tablespoon butter
• 250 grams of grated minas cheese
• 4 eggs
• Chopped parsley to taste.

PREPARATION METHOD

MASS

1. To make the empadinhas, first place the flour, butter and salt in a bowl.
2. Then mix well with your fingertips until it forms a crumble.
3. Then gradually add the egg yolks and 1 1/2 tablespoons of water. Then knead the dough well until it is smooth.
4. Finally, cover the dough with plastic wrap and refrigerate for 30 minutes.

FILLING

1. Mix the milk, cheese, butter and eggs. Set aside.
2. Next, roll out small portions of dough into pie tins, leaving a little dough to make the tops of the pies.
3. Then bake in a preheated medium oven (180 ºC) for about 3 minutes. Then remove the molds from the oven and fill each one.
4. Roll out the remaining dough with a rolling pin and make round tops with the help of a glass. The pies are almost ready.
5. Finally, cover the pies with the pastry lids. Then bake again for about 8 minutes or until the pies are golden brown.

On our YouTube CHANNEL, see a suggestion for Chicken stuffing, a delight!

Finally, did you like this recipe?

So, tell me what you thought of this recipe in the comments! Also, check out the links above to see new treats or here to return to Receitas de Peso!

That way, it's also worth remembering that if you scroll down the page you'll automatically go to another recipe!

So, take the opportunity to add more flavor to your days, visit our social networks