Na simplicidade de uma receita, encontra-se o encanto do “Bolo de 3 Ingredientes”. Uma poesia culinária que desafia a complexidade e abraça a essência da facilidade. Com apenas três elementos, essa iguaria revela que a magia da cozinha está muitas vezes na simplicidade. A massa, composta por ingredientes básicos, se transforma no forno, revelando um bolo fofo e irresistível. Cada fatia é um convite para apreciar a beleza da simplicidade, uma declaração de que o prazer pode ser encontrado nas coisas mais descomplicadas da vida. Este bolo é uma celebração da facilidade e do deleite, uma lembrança de que a magia muitas vezes reside na pureza dos ingredientes e na simplicidade do processo.
We will need:
- - 3 eggs
- - 120 grams of white chocolate (also works with milk chocolate, in which case it's an overdose of chocolate!)
- - 120 grams of cream cheese
And here's how to prepare it: 3-ingredient cake for which
First break the chocolate into small pieces and place in a bowl.
Then melt the chocolate in a bain-marie.
Beat the egg whites with a mixer until they reach a fine snow-like texture. A pinch of salt always helps.
Mix the cream cheese with the melted chocolate. Mix gently at room temperature.
Then the egg yolks and gradually the egg white. It's best to do this in three stages so that everything is nice and fluffy.
Make your own baking dish with some baking paper: a circle of about 20 cm. Make the edge about 15 cm.
Then pour the mixture into the pan. Spread evenly.
Important:
place the dish on a baking sheet and pour in 250 ml (1 cup) of boiling water.
Then put everything in a preheated oven at 170°C for about 15 minutes.
Then reduce to 160°C and bake for another 15 minutes. Then turn off the oven and leave the dough in the hot oven for another 15 minutes. Finally, let this 3-ingredient wonder cool down!
Decorate with a little icing sugar or however you like. Enjoy!
It's never been easier to make a delicious cake like this. Not a hint of butter or complicated layers.
And it's even better with a little cream or fruit.
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