Experimente uma Delícia Irresistível: Pudim de Abacaxi com Calda é de Babar! O Pudim de Abacaxi em Calda rápido é muito gostoso. Confira o modo de preparo e depois me diz o que você achou da receita.
PINEAPPLE PUDDING IN SYRUP
Ingredients
- 5 eggs
- 1 can of condensed milk
- 1 can of milk (same size as condensed milk)
- A can of pineapple in syrup
- 1 tablespoon cornstarch (cornstarch)
- Liquid caramel (bought ready-made) or sugar for caramelizing
The preparation method for this recipe is very simple and I'm sure that if you follow it step by step you will be able to make your recipe, it will be wonderful.
Directions
First of all, preheat the oven to 180º. Then crush the pineapple slices.
Then add all the ingredients to a saucepan and whisk until the mixture is smooth.
Finally, pour into a pudding dish previously lined with caramel or caramelized sugar.
Then bake in the oven for about 50 minutes in a bain marie (place the pan in a pan of water).
Então, deixe esfriar na forma. Após estar frio, desenforme para um prato de servir e coma seu Pudim de Abacaxi em Calda delicioso
It's important to let the pudding cool completely before unmolding it so that there's no risk of it falling apart.
Finally, did you like this recipe?
So, take the opportunity to add more flavor to your days. Visit our social networks! We have then Pinterest, our Facebook and the Instagram, finally the Youtube! So, make many more recipes, they are so good!
