Prepare-se para se deliciar com a combinação perfeita de praticidade e sabor da Torta Fácil de Frango com Massa de Pastel. Essa receita descomplicada vai conquistar o seu paladar logo na primeira garfada. Com uma massa crocante e recheio suculento de frango, cada pedaço dessa torta é uma explosão de sabores irresistíveis. A textura da massa de pastel adiciona um toque especial, tornando cada mordida ainda mais prazerosa. Seja para um almoço rápido ou para impressionar os convidados em um jantar, a Torta Fácil de Frango com Massa de Pastel é a escolha perfeita para tornar as refeições ainda mais especiais.
INGREDIENTS Easy chicken and pasta pie
- 1 roll of pastry dough (500g)
- Butter for greasing
- 1 egg yolk to brush on
The preparation method for this recipe is very simple and I'm sure that if you follow it step by step you will be able to make your recipe, it will be wonderful.
Stuffing
- 3 tablespoons butter
- 1 chopped onion
- 4 cups cooked and shredded chicken
- 1 can drained corn
- 2 chopped tomatoes
- 1 cup chopped green olives
- 2 tablespoons tomato paste
- Salt and chopped greens to taste
- 1 cup cream cheese
How to prepare Easy chicken and pasta pie
For the filling, heat a pan with the butter and fry the onion until it wilts. Then add the chicken, corn, tomatoes, olives, extract, salt and green smell and sauté for 3 minutes. Add the curd cheese, mix and turn off the heat.
Next, line a medium-sized greased baking dish with some of the pastry and spread the filling on top. Then cover with pastry and decorate with strips of pastry.
Finally, brush with the egg yolk and bake in a medium, preheated oven for 25 minutes or until golden brown. Then remove and cut into pieces to serve.
Finally, did you like this recipe?
So, take the opportunity to add more flavor to your days. Visit our social networks! We have then Pinterest, our Facebook and the Instagram, finally the Youtube! So, make many more recipes, they are so good!
