Effortless Bread Homemade Bread Recipe in a Blender without Kneading –

 

 

 

 

 




SEM SOVAR e no Liquidificador esse Pão Caseiro é O Melhor no café da manha

Pão sem Esforço Receita de Pão Caseiro no Liquidificador sem Precisar Sovar

Descomplicando a arte de fazer pão, esta receita inova ao eliminar a etapa de sovar. Com apenas o toque de um liquidificador, os ingredientes básicos – farinha, fermento, água, e sal – se transformam em uma massa macia e aerada. A simplicidade é a chave, pois a máquina faz o trabalho pesado. Despeje a mistura em uma forma e aguarde a mágica acontecer no forno. O resultado? Um pão caseiro dourado, de miolo fofinho e aroma irresistível. O melhor de tudo é que, mesmo para os iniciantes na culinária, este pão sem sova é a garantia de sucesso na cozinha.

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Homemade blender bread

This homemade fluffy blender bread is a wonderful recipe to make at home for coffee. It's so simple that it was easy to share with you. A lot of people might like it, because not everyone has money to spend on expensive ingredients. You can also make fluffy blender bread stuffed with cheese, pepperoni, curd cheese or whatever you prefer.

Preparation Time: 80 Minutes
Performance: 3 Portions or you can make smaller portions

 INGREDIENTS

  • 1 kg of wheat flour
  • 1 tablespoon salt
  • 3 tablets of fresh yeast (45g) or 1 sachet of dry yeast (10g)
  • 3 eggs
  • 900ml warm milk
  • 1 cup oil

The preparation method is very simple recipeI'm sure that if you follow our step-by-step instructions, you'll be able to make it and it will be delicious.

PREPARATION METHOD

  1. To make this homemade bread, first mix the flour and salt together in a bowl. Then set aside.
  2. Then, in a blender, beat the eggs, warm milk, oil and fresh or dry yeast until the mixture is smooth.
  3. Then pour the mixture into the blender and gradually add the wheat flour and salt while mixing with a whisk.
  4. The dough then becomes a little soft and sticky, but this is normal.
  5. Then pour the batter into a greased pan and cover with a clean, dry tea towel.
  6. Finally, let the dough rest for 1 hour.
  7. Bake in a preheated medium oven for about 50 minutes.
  8. Remove from the oven, allow to cool and serve your Homemade bread of blender.

You might also like this other homemade bread recipe, Pão Caseiro Caipira

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