O pão de queijo é uma das comidas típicas mais amadas do Brasil. É uma receita que tem uma textura única, sabor inconfundível e pode ser servido a qualquer hora do dia. Agora, imagine poder fazer essa delícia em apenas alguns minutos, utilizando somente uma frigideira?
Cheese bread in the pan in 5 minutes
Did you know that pão de queijo is a Brazilian recipe, originating in the state of Minas Gerais? It is believed that the recipe for pão de queijo has existed since the 18th century, but it became known throughout Brazil in the 1950s. Cheese bread left Minas Gerais and went on to conquer the world. Come and learn the very different recipe below!
INGREDIENTS
- 2 eggs
- 8 tablespoons tapioca gum
- 2 tablespoons curd cheese
- 4 tablespoons grated parmesan cheese
- Salt to taste (use little as Parmesan tends to be salty)
- 1/4 teaspoon baking powder
- Mozzarella for filling (optional).
This recipe is very simple to prepare and I'm sure that if you follow it step by step you'll be able to make your own. recipeit will be wonderful.
PREPARATION METHOD
- To make this frying pan cheese bread, first place the egg, tapioca, curd cheese and Parmesan in a bowl and beat with a fork or whisk.
- Then, when smooth, transfer to a lightly buttered non-stick frying pan over a low heat and cook until the top is firm.
- Then, when the top starts to dry out (more or less like a pancake), turn it over and let it brown on the other side.
- Finally, if you like, add a slice of mozzarella and cover to melt.
- Then your frying pan cheese bread is ready!
Finally, did you like this recipe?
So, take the opportunity to add more flavor to your days. Visit our social networks! We have then Pinterest, our Facebook and the Instagram, finally the Youtube! So, make many more recipes, they are so good!
