Homemade blender bread doesn’t need kneading BEST recipe –

So, this is a different kind of homemade blender bread that's super fluffy, and I bet it'll be a hit in your house too. So come and make it and let me know what you think.

Homemade blender bread

This homemade fluffy blender bread is a wonderful recipe to make at home for coffee. It's so simple that it was easy to share with you. A lot of people might like it, because not everyone has money to spend on expensive ingredients. You can also make fluffy blender bread stuffed with cheese, pepperoni, curd cheese or whatever you prefer.

Preparation time: 80 minutes
Yield: 3 Servings or you can make smaller portions

 INGREDIENTS

• 1 kg of wheat flour
• 1 tablespoon salt
• 3 tablets of fresh yeast (45g) or 1 sachet of dry yeast (10g)
• 3 eggs
• 900ml warm milk
• 1 cup oil

PREPARATION METHOD

1. To make this homemade bread, first mix the flour and salt together in a bowl. Then set aside.
2. Then, in a blender, beat the eggs, warm milk, oil and fresh or dry yeast until the mixture is smooth.
3. Then pour the mixture into the blender and gradually add the wheat flour and salt while mixing with a whisk.
4. The dough then becomes a little soft and sticky, but this is normal.
5. Then pour the batter into a greased pan and cover with a clean, dry tea towel.
6. Finally, let the dough rest for 1 hour.
7. Bake in a preheated medium oven for about 50 minutes.
8. Remove from the oven, allow to cool and serve your Homemade bread of blender.

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