Experimente o melhor pudim de todos! Descubra essa receita incrível de pudim de travessa sem forno e ovos e prepare-o agora para a sua família e amigos.
INGREDIENTS No-bake pudding without eggs
syrup
- 2 cups sugar
- 1 cup water
pudding
- 2 unflavored gelatins
- 1/2 cup water
- 1 carton of condensed milk
- 2 cartons of cream
- 400ml milk
METHOD OF PREPARATION No-bake pudding without eggs
Syrup
- For the syrup, put the sugar in a saucepan and add the water. Mix everything together and stir over a low heat until it turns to caramel.
- Book.
Pudding
Put the gelatine and half a cup of cold water in a pan. Mix until dissolved, then leave to stand for about 4 minutes.
Finally, place the gelatine and the rest of the ingredients in a blender and blend until smooth. Then put it in a dish and refrigerate it for about 3 hours until it becomes more consistent.
Then, with the pudding firm, pour all the syrup on top. Then, if your caramel is a little hard, just put it back on the heat and it will melt again.
And that's your pudding on a platter, bon appetit.
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