Experience the delicious practicality of our Frying Pan Sandwich, the perfect answer to a quick snack packed with irresistible flavors. With a harmonious blend of melted cheese, juicy ham, crispy onions and fresh tomatoes, each bite is an explosion of flavor that will satisfy your cravings faster than you can imagine. Prepared in minutes, this quick snack stands out for its simplicity and perfect combination of ingredients, making it the ideal option for moments when hunger strikes and time is precious. A quick but unforgettable culinary experience!
INGREDIENTS FOR THIS QUICK SNACK
- 2 slices of bread
- 2 slices of prato cheese
- 2 slices of ham
- 1 medium tomato, sliced
- 1/2 red onion, thinly sliced
- 1 tablespoon mayonnaise
- 1 tablespoon butter
- Salt and pepper to taste
The preparation method for this recipe is very simple and I'm sure that if you follow it step by step you will be able to make your recipe, it will be wonderful.
PREPARATION METHOD
- In a frying pan, heat the butter over medium heat until it melts, creating a tasty base for the sandwich.
- While the butter is melting, spread the mayonnaise evenly on one slice of each loaf of bread.
- Place a slice of cheese on top of the mayonnaise on one of the slices of bread.
- Then add a slice of ham on top of the cheese.
- Distribute the thin slices of red onion and the sliced tomatoes over the ham.
- Season with salt and pepper to taste for an extra touch of flavor.
- Cover each sandwich with the second slice of bread, mayonnaise side down, forming a "mayonnaise sandwich inside".
- Place the sandwiches in the frying pan with the melted butter and brown for about 2-3 minutes on each side, until the cheese has melted and the bread is golden and crispy.
- During the cooking process, press down lightly on the sandwiches with a spatula to make sure they are compact.
- Remove the sandwiches from the pan, cut in half if desired and serve immediately.
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