Esta deliciosa mousse de maracujá, com apenas 4 ingredientes, é a epítome da simplicidade e do sabor. Para preparar essa sobremesa celestial, você precisará de maracujás frescos, leite condensado, creme de leite e açúcar. Extraia o suco dos maracujás, misture com o leite condensado e o creme de leite, adoce a gosto com açúcar. Após uma rápida mistura, a mousse está pronta para ser refrigerada. Algumas horas depois, você será recompensado com um doce, azedo e incrivelmente suave mousse de maracujá que derrete na boca. Uma sobremesa tão simples, mas irresistivelmente deliciosa, que impressionará a todos.
INGREDIENTS
Fake Condensed Milk
- 1/2 cup almost boiling hot water
- half a cup of powdered milk
- 1/2 cup crystal sugar
Directions
Place all the ingredients in a blender and blend for about 3 minutes until the mixture is smooth and thick.
Passion fruit mousse
- 1/2 cup powdered milk.
- 1 cup passion fruit concentrate,
- 1/2 carton of cream (200 gram carton),
METHOD Passion fruit mousse the best
Then, in the same blender with the fake condensed milk still in it, add all the mousse ingredients and blend until smooth.
Then pour the mousse into a serving dish or bowls and refrigerate for about 2 hours.
Finally, garnish with passion fruit jelly, or do as I did and add shavings of semi-sweet chocolate on top.
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