Comer rezando, essa Massa de pastel com 2 ingredientes que é super fácil além de ser uma ótima pedida pra hoje. De quebra ainda deixei um super recheio de frango com catupiry.
The 10 BEST Frying Pan Recipes
Pastry dough with just 2 ingredients
This pastry dough is so practical and tasty that it only takes 2 ingredients and is ready in 10 minutes! Who doesn't love a tasty pastry to eat at any time of the day? Here's the perfect dough for homemade pasties. It's economical, practical and can be used for both sweet and savory pastries.
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Preparation Time: 30 Minutes
Servings: 4
How to clean cabbage: See tips!
INGREDIENTS
- 2 cups wheat flour
- 100 ml heavy cream (or until smooth)
- filling of your choice
- salt to taste
PREPARATION METHOD
- To make this delicious Pastel Dough, first put the flour in a bowl
- Then gradually add the cream
- Roll out the dough with a rolling pin and cut into the desired shape
- Now add the filling of your choice
- Then fold over, pinch the ends together and fry in hot fat.
- Finally, serve your 2-ingredient pastry dough
Next, we'll leave you with a suggested filling for this Pastel Dough recipe
FILLING
- 1 kg cooked and shredded chicken breast
- 6 tablespoons of wheat flour
- 2 cartons of catupiry cheese
- 1 tablespoon green smell
- 2 tablespoons of oil
- 1 tablespoon black pepper
- Salt to taste
PREPARATION METHOD
In the meantime, see how to prepare this super filling to be used in Pastel Dough
Traditional Chicken Salpicao - check it out
- First, heat the oil in a pan, add the cooked and shredded chicken breasts, salt, pepper and green peppercorns and sauté.
- Then dissolve the wheat flour in a little water and add it to the mixture
- Then add the catupiry until it thickens.
- Then leave to cool and place portions of the filling on the dough.
Check out our CHANNEL for this chicken filling suggestion that can also be used for Pastel
Easy-to-make 3-ingredient jelly perfect for the end of the year
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