Este é o Macarrão a Bolonhesa, uma receitinha deliciosa para o seu Jantar, não perca mais tempo e vem correndo aprender, veja abaixo
MACARRÃO A BOLONHESA
Preparation time: 40 minutes
Performance: 6 servings
INGREDIENTS
- 300 grams of pasta of your choice
- 300 grams of ground beef
- Half a chopped onion
- 2 chopped garlic cloves
- 1 chopped carrot (optional)
- Salt and seasoning to taste
- 1 sachet of tomato sauce
- 2 teaspoons of sugar
- Grated cheese for sprinkling
The preparation of this recipe is very simple and I'm sure that if you follow it step by step you'll be able to make your recipe, it will be wonderful.
PREPARATION METHOD
First, cook the pasta in a saucepan with water and a little salt (half a tablespoon).
Then, while your pasta is cooking, you'll prepare the sauce.
In a saucepan, sauté the onion and garlic, then, as soon as they are well sautéed, add the ground beef and sauté well until it is well cooked.
If you wish, you can add a chopped raw carrot at this point, but this is completely optional
Finally, add salt and any other seasonings you like and then, once the meat is well cooked, add the tomato sauce and sugar.
Pour in a little water and cover the pan and let the sauce simmer until it is creamy and juicy.
Finally, add the cooked noodles to the sauce, adding a ladleful of the cooking water, then leave on a low heat for about 3 minutes.
Turn off and serve, sprinkling with grated cheese.
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