O Pastelão assado – Como o título já diz tudo, essa receita tratasse de um pastelão recheado que fica uma delícia e é muito fácil de fazer, além de ser um sucesso garantido, da até pra fazer e vender os pedaços fica realmente muito bom e fofinho.
PASTELÃO ASSADO
INGREDIENTS Baked pastry
- 2 cups of wheat flour
- Two cups of warm milk
- 2 eggs
- 1 teaspoon sugar
- 1 cup of oil
- One tablet of chicken stock
- 1 carton of cream
- 2 tablespoons dry biological yeast
- 300 g hot dog sausage
- 200 g shredded or coarsely grated cheese
The preparation method for this recipe is very simple and I'm sure that if you follow it step by step you will be able to make your recipe, it will be wonderful.
PREPARATION METHOD
In a blender, whisk together the warm milk, eggs, flour, oil, chicken stock and sugar
Then pour into a bowl and stir in the yeast. Set aside.
Then, in another bowl, mix the sausages together with the cheese and cream. Set aside.
Then grease a baking dish and pour in half the batter.
Then spread the filling and pour in the rest of the dough, covering everything.
Finally, bake in the preheated oven for about 40 minutes.
Then serve your baked Pastelão.
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