The fresh homemade hamburger, with its succulent pieces of meat, is a simple and satisfying culinary masterpiece. In this creation, ground beef is shaped into a burger and grilled to perfection, retaining its moisture and flavor. Accompanied by pickles, which add a sweet and sour touch, fresh tomatoes, spicy onions and crunchy lettuce leaves, a symphony of flavors and textures is created. All this is embraced by a soft, lightly toasted bun, forming a burger that is an explosion of indulgence. A true celebration of taste that meets the desires of all burger lovers.
HOMEMADE HAMBURGER
INGREDIENTS
For the burgers:
- 500g ground beef (can be beef, pork, chicken or a combination)
- Salt and pepper to taste
- 4 hamburger buns
- 4 slices of cheese (optional)
For the side dishes:
- Cucumber pickle
- Tomato, cut into thin slices
- Red onion, thinly sliced
- Lettuce, washed and dried leaves
The preparation method for this recipe is very simple and I'm sure that if you follow it step by step you will be able to make your recipe, it will be wonderful.
PREPARATION METHOD
Preparation of the burgers:
- In a bowl, first season the minced meat with salt and pepper to taste. Mix well.
- Then divide the meat into 4 equal portions and form burgers the size of the buns.
- Heat a grill or frying pan over medium-high heat and grease with a little oil.
- Cook the burgers for about 4-5 minutes on each side, or until cooked to your preference. If you wish, place a slice of cheese on top of each one during the last few minutes of cooking to melt it.
- While they are cooking, cut the loaves in half and lightly toast the cut sides in a frying pan or on the grill.
Assembling the burger:
- Place a lettuce leaf on the bottom half of each bun.
- Place the burger on the lettuce.
- Add a few slices of tomato, onion and pickle.
- Cover with the top half of the bread.
- Finally, serve hot and enjoy!
This fresh homemade burger with pickles, tomato, onion and lettuce is a classic and delicious option. You can customize it with your favourite sauces and condiments, such as mayonnaise, ketchup, mustard or barbecue sauce. It's perfect for a snack or a quick, satisfying meal.
Finally, did you like this recipe?
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