Os biscoitinhos rápidos de apenas 3 ingredientes são a solução perfeita para um desejo repentino por algo doce e crocante. Com farinha, manteiga e açúcar, essa receita simples oferece uma preparação descomplicada. Misture os ingredientes até formar uma massa homogênea, modele pequenas porções e leve ao forno. Em questão de minutos, o aroma tentador dos biscoitinhos começa a preencher a cozinha. O resultado é uma fornada de biscoitos dourados, levemente crocantes por fora e macios por dentro. Uma opção deliciosa e prática para satisfazer as vontades instantâneas de um petisco caseiro.
Ingredients:
- 1 can of condensed milk
- 200 g butter (room temperature)
- 500 g cornstarch (cornstarch)
The preparation method for this recipe is very simple and I'm sure that if you follow it step by step you will be able to make your recipe, it will be wonderful.
How to prepare Quick biscuit, just 3 ingredients
Put the condensed milk and butter in a bowl.
Then gradually add the cornstarch (cornstarch).
Then, stir first with a fork and when it starts to thicken, mix with your hands.
Finally, when the dough releases from your hands, it's ready to roll.
Then, as I said above, shape them into balls, sticks or whatever you like.
Then pour into an oiled or buttered pan.
Finally, bake in a medium oven for about 10 minutes or until golden brown underneath.
Tip:
Once completely cool, store in tightly closed jars and serve your Biscoitinho quickly.
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