Chicken croquettes are a classic and comforting culinary snack. Made from a mixture of shredded chicken, spices and flour, it is shaped into small cylinders and breaded before being fried until crispy on the outside and soft on the inside. Its tantalizing aroma awakens memories of family gatherings and celebrations. Each bite reveals an explosion of flavor, balancing the juiciness of the chicken with the crunchy texture of the coating. Served hot, it is irresistible on its own or accompanied by a variety of sauces. A versatile classic that delights palates and warms hearts.
CHICKEN CROQUETTE A HOMEMADE RECIPE
INGREDIENTS
- 500g cooked and shredded chicken breast
- 1 small onion, chopped
- 2 chopped garlic cloves
- 2 tablespoons butter or margarine
- 2 tablespoons of wheat flour
- 1 cup of milk
- Salt and pepper to taste
- Chopped greens to taste
- Breadcrumbs for breading
- 2 beaten eggs
- Oil for frying
PREPARATION METHOD
- In a saucepan, first melt the butter or margarine and sauté the onion and garlic until they are golden and soft.
- Then add the shredded chicken to the pan and sauté for a few minutes so that it picks up the flavor of the spices.
- Sprinkle the flour over the chicken and stir well to combine.
- Gradually add the milk to the pan, stirring constantly to prevent lumps from forming.
- Cook until the mixture is thick and homogeneous.
- Season with salt, pepper and chopped greens to taste.
- Transfer the mixture to a bowl and leave to cool.
- With the dough cold, shape small croquettes with your hands.
- Pass the croquettes through the beaten eggs and then through the breadcrumbs, making sure they are completely covered.
- Heat the oil in a saucepan over medium heat.
- Fry the croquettes in hot oil until they are golden on the outside and cooked on the inside.
- Remove the croquettes with a slotted spoon and place them on a paper towel to drain off the excess oil.
- Finally, serve the chicken croquettes hot, accompanied by the sauce of your choice.
This simple recipe for homemade chicken croquettes is perfect for appetizers, snacks or even as a main course accompanied by a salad. Enjoy!
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