Hoje vou te ensinar uma opção de pastel doce que é muito fácil de fazer e você irá adorar, não tem como resistir a um pastel gostoso com chocolate não é mesmo? Os pasteizinhos doces são uma receita que irá surpreender a todos com o seu sabor maravilhoso. Portanto, a seguir vou te mostrar o passo a passo de como executar de forma perfeita e garantir um pastel incrível.
Preparation time: 45 minutes
Servings: 30 servings
INGREDIENTS
- 1 tablespoon of sugar for sprinkling
- 1 tablespoon cinnamon powder for sprinkling
- 1 and 1/2 cups wheat flour
- 1 can heavy cream
- 1/2 a bar of milk chocolate
The preparation method for this recipe is very simple and I'm sure that if you follow it step by step you will be able to make your recipe, it will be wonderful.
PREPARATION METHOD
- First, put the cream and flour in a bowl and mix well until it becomes a dough. Leave it in the fridge covered with plastic wrap for 20 minutes.
- Then transfer the dough to a floured worktop and, using a rolling pin, roll it out to a thickness of 0.5 cm. Use a rolling pin to cut out 10 cm diameter discs of dough.
- Then place some of the milk chocolate in the center of each disc and close the edges to form a pastry.
- Then fry them in a pan of very hot oil to brown them and leave them in a bowl with a paper towel to drain.
- Finally, sprinkle the cinnamon sugar on top and serve.
Então, agora que você fez essa receita de Pasteizinhos fáceis, não perca a chance de seguir arrasando na cozinha. Fique ligado(a) nas nossas mais recentes receitas!
Finally, did you like this recipe?
So, take the opportunity to add more flavor to your days. Visit our social networks! We have then Pinterest, our Facebook and the Instagram, finally the Youtube! So, make many more recipes, they are so good!
