Do you like crispy onions? Then you need to learn how to make this delicious recipe. Here's how
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CRISPY CABBAGE
Preparation Time: 15 Minutes
Performance: 1 serving
INGREDIENTS
- 1 onion
- Salt
- 500g wheat flour
The preparation method for this recipe is very simple and I'm sure that if you follow it step by step you will be able to make your recipe, it will be wonderful.
PREPARATION METHOD
- First, slice the onion very thinly
- Then add ice water for about 10 minutes
- Then breaded in seasoned white flour
- Finally, fry quickly until crispy.
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