Quick Hot Dog for the Best Quick Snack in Minutes!

 

 

 

 

 




Cachorro Quente Rápido para Saborear o Melhor Lanche Rápido em Minutos!

Cachorro Quente Rápido para Saborear o Melhor Lanche Rápido em Minutos!

Enjoy an irresistible and practical feast with our delicious Quick Hot Dog! With juicy sausages in a rich, spicy sauce, accompanied by golden onions, this quick snack is the perfect solution to satisfy your cravings for something tasty in minutes. The special touch of ketchup, mustard and spices makes this hot dog an explosion of flavors that captivates the palate. Serve on soft buns, and in a matter of moments you'll have a feast filled with practicality and deliciousness. Transform your meals with this quick snack that delights in every way!

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INGREDIENTS FOR THIS QUICK SNACK

  • 8 sausages
  • 8 hot dog buns
  • 1 medium onion, thinly sliced
  • 1/2 cup tomato sauce
  • 1/4 cup ketchup
  • 1/4 cup mustard
  • 1 tablespoon vegetable oil
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon cumin powder
  • 1/4 teaspoon garlic powder
  • Salt to taste
  • Sliced pickles (optional)

The preparation method for this recipe is very simple and I'm sure that if you follow it step by step you will be able to make your recipe, it will be wonderful.

PREPARATION METHOD

  1. Heat the oil in a medium saucepan over medium heat. Add the onion rings and sauté until golden brown.
  2. While the onions are sautéing, in another pan, boil enough water to cover the sausages. As soon as the water is boiling, add the sausages and cook for 5 minutes or until they are heated through.
  3. Remove the sausages from the water and drain. Then place the sausages in a hot frying pan and brown for a few minutes.
  4. Add the tomato sauce, ketchup, mustard, black pepper, cumin powder, garlic powder and a pinch of salt to the pan. Stir well to incorporate the flavors.
  5. Reduce the heat to medium-low and let the sausage and sauce mixture cook for another 5 minutes, stirring occasionally.
  6. While the sausage mixture is cooking, open the hot dog buns and place them on a baking sheet. Place in a preheated oven at 180°C for 3 minutes to heat through.
  7. With all the components ready, assemble the hot dogs. Place a sausage with sauce on each bun, adding the sautéed onions on top. If desired, add pickle slices.
  8. Serve immediately and enjoy your quick hot dog snack!

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