Indulge in our irresistible Bananinha com Chocolate Deliciosa, a dessert that combines the sweetness of ripe bananas with the richness and indulgence of dark chocolate. Each bite reveals an explosion of flavors, from the crunch of roasted peanuts to the velvety touch of chocolate ganache, resulting in a simply heavenly dessert that will keep everyone coming back for more. Get ready for a unique taste experience that will conquer your palate and leave everyone's mouth watering.
INGREDIENTS
- 4 ripe bananas
- 200g semi-sweet chocolate
- 1 tablespoon butter
- 1/2 cup sugar
- 1/2 cup heavy cream
- 1/2 cup chopped roasted peanuts
The preparation method for this recipe is very simple and I'm sure that if you follow it step by step you will be able to make your recipe, it will be wonderful.
PREPARATION METHOD
- First, peel the ripe bananas and cut them into thin slices. Set aside.
- Next, place the semi-sweet chocolate and butter in a saucepan over a low heat. Stir continuously until completely melted and smooth.
- Then add the sugar to the melted chocolate and stir well until the sugar dissolves and the mixture thickens.
- Then add the cream to the chocolate mixture and continue stirring until you have a velvety ganache. Set aside.
- Take the banana slices and dip each one in the chocolate ganache, covering them completely. Place the covered bananas on a baking sheet lined with baking paper.
- After covering all the bananas, sprinkle the chopped roasted peanuts over the chocolate-covered bananas. This will add a crunchy and tasty touch.
- Put the baking dish with the chocolate-covered bananas and peanuts in the fridge for about an hour, or until the chocolate has completely hardened.
- Finally, after the cooling time, the Bananinha com Chocolate Deliciosa are ready to be enjoyed. Serve as a dessert or snack and enjoy!
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